1987. A vintage cookbook and collection of recipes by television cooking legend Alison Holst.
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1996. A selection of recipes from The Platter Place Delicatessen and café by the owners, Coralie Clark and Debbie Wilson.
1950s. Vintage cookbook with the latest recipes specially selected for New Zealand homes from American & European sources.
1930. Vintage cook book written with the purpose of helping people to live on a diet that will sustain the best possible health.
1961. Vintage cookbook of distinctively New Zealand dishes and menus devised to assist the hostess entertaining overseas guests.
1990. Vintage collection of recipes specially designed for use in Brown Bag Cookie Art Shortbread Pans.
1963. 1st edition. Vintage seafood cookbook.
1962. 1st edition. A collection of recipes of Commonwealth countries, refer images.
1962. A vintage cook book of interesting, easily-prepared recipes adapted from those of many different countries and using ingredients that can be bought in New Zealand shops.
Undated, circa 1960s. Vintage Nestlé's catering recipes, Volumes and One and Two.
Undated. A vintage instruction booklet for a Prestcold freezer or refrigerator.
1987. Vintage cookbook and a collection of recipes based on the thirteen-part television series by cooking legend Alison Holst.
1986. Vintage cookbooks and a collection of recipes based on the television series by cooking legend Alison Holst.
1974. Vintage cookbook from the 1974 television series by Alison Holst.
1986. 1st edition. Vintage cookbook with great recipes and hints on cooking all fish and shellfish caught around New Zealand.
Undated, 1950s. Vintage cook book compiled for Ellen Melville and Pioneer Women's Memorial Hall appeal.
1976. 1st edition. This book contains over 100 Indonesian recipes, covering everything from a snack to a dinner party.
1965. Vintage cook book. Leonard Levinson tells the story of pickling as a preservation method.
1971. 1st edition. Vintage Edmonds cook book from 53 years ago.
1955. 1st edition. Vintage cook book on Indian cookery.
1971. A vintage recipe book of pickles and relishes by the University of Otago.
1958. 1st edition. Vintage cook book with over a thousand recipes from all around the world.
1973. Vintage recipe book arranged and illustrated for the Auckland Herb Society.
1975. Vintage cookbook for the boat, tent, caravan or barbecues at home.
1960. 1st edition. Vintage Book about hosting parties and making centre pieces decorations and food.
1984. The classic New Zealand author Digby Law's soup cookbook.
2010. The irrepressible Peta Mathias begins her culinary adventures in one of the most exotic locations on earth: Marrakech in Morocco.